Coastal Cooking

The Beauty of Cooking with Natural Gas

Coastal Cooking brings you delicious recipes and cooking tips featuring the Gulf Coast's finest chefs and restaurants. Watch as local chefs prepare delicious meals using natural gas on Cox Cable Channel 39 on Mondays at 6:30 p.m. or Saturdays at 9 a.m.

September

4 & 6 -- McGuire's

You can also browse the show's recipes by your favorite restaurant, chef or ingredients and indulge yourself in mouth-watering cuisine such as Chef Jim Shirley's Grits a Ya-Ya or Chef Lee Lucier's Grouper Provencal.

This site also is dedicated to the art of cooking with natural gas. Did you know that nine out of 10 professional chefs insist on cooking with natural gas because it offers even heat, excellent temperature control and instant on/off settings for cooking and baking? And today's natural gas ranges, ovens, cooktops and grills feature high efficiency, easy cleaning and the reliability that natural gas equipment is known for. Cooking with natural gas is economical. It costs less to cook with a natural gas range as with a similar electric range.

For more information on Natural Gas contact

Energy Services of Pensacola
Marketing
Mon-Fri, 8 a.m. - 5 p.m.
(850) 436-5050
info@espnaturalgas.com