Brew Ha-Ha


Garlic Powder, Salt, and Pepper (to taste)
1 package Yellow Plain Corn Meal

Heat up frying oil on medium high heat. Once oil gets hot, put in a ½ stick of butter into the oil. Season mullet with salt, pepper and garlic to taste. Lightly batter the mullet into the corn meal and place gently into the frying oil. Once the mullet starts to look golden brown and starts to float in the oil is finished.