Chicken Alfredo With Linguine

Chicken Alfredo With Linguine


12 oz chicken breast

Garlic salt

Olive oil

8 oz Linguini noodles

2 cups linguini noodles

4 oz butter

¾ cup Parmesan Cheese (grated)

Garlic Powder

Onion Powder


Add a small amount of olive oil to water and bring to boil. Add 8 oz of Linguini Noodles Boil as directed on the box, then remove and drain. Add olive oil and butter to a pan over medium heat. Add 12 oz of chopped chicken breast Season chicken with ½ teaspoon of garlic salt, ¼ teaspoon of black pepper, ½ teaspoon of garlic powder, and onion powder, and cook chicken until brown. Remove chicken from pan. Add 2 cups of heavy whipping cream and ¾ cup of Parmesan cheese (grated) to the same pan. Add optional seasonings such as Cajun seasoning. Cook until cheese is melted, then add cooked chicken to sauce. Place noodles on a plate then cover with Chicken and Alfredo Sauce.